Hospitality and service industries

The aim of this book is to show how wine tourism can be used as a model for sustainable economic development, driving economic growth and social development in some locations.

Shortlisted for the 2024 Gourmand Awards (Category Drinks) "e;No matter where you are in the world, you are at home when tea is served.

In today's highly competitive global market, fashion designers, entrepreneurs, and executives need state, federal, and international laws to protect their intellectual property-their brands and the products by which their customers recognize them.

Scientists who study insects (there are close to a million that can be studied!

This book presents up-to-date descriptions of smart services innovations in industry, supported by new scientific approaches.

"e;This is the most comprehensive teaching tool for learning and mastering draping techniques.

This book analyses the problems of current just war theory, and offers a more stable justificatory framework for non-intervention in international relations.

This publication titled Encyclopaedia of Catering Technology, Food Service and Hospitality Management manages to address most of the prominent issues related to catering technology, foodservice and hospitality management.

Mobile financial services (MFS) are of major interest and importance to both researchers and practitioners.

The tourism and hospitality industry in most destinations is dominated by small and medium-sized enterprises (SMEs), including small hotels, guesthouses, cafes and restaurants.

Explores the ongoing transformation of service relationships, focusing on the incorporation of the customer's active contribution to virtually all aspects and stages of the production process.

Digitalisierung und der Wandel zu servicezentrierten Geschäftsmodellen schaffen Herausforderungen und eröffnen zugleich Chancenpotenziale für Dienstleister.

This book is an attempt to bridge the academic discipline of economic geography with the professional field of economic development.

Never have financial markets been subjected to a period of change as rapid and extensive as took place from the 1970s onwards.

This book is a compilation of theoretical and practical contributions aimed at facilitating the servitization of manufacturing companies, specifically focusing on data-driven decision-making within the context of Product-Service Systems (PSS).

Tourist Behaviour: International Perspectives provides a collection of all consumer-related topics from both theoretical and practical approaches to building and examining the theory of how consumers think and act within the context of tourism consumption.

This book is about the Zero Trust Framework.

The Otways and Shipwreck Coast is known for its natural beauty and attracts millions of visitors each year, particularly along the Great Ocean Road.

The Practical Guide to Understanding and Raising Hotel Profitability offers a comprehensive, easy-to-follow breakdown of how to understand profit and loss accounts for hotels.

This volume examines and contrasts different perspectives on and approaches to the geography of tourism from across European regions and language traditions.

This is the only book to introduce the history, organisation, management and development of sport in Australia.

All around the world, as growing numbers of tourists and recreational visitors flock to protected and other natural areas stimulated by a renewed search for physical, mental, and even spiritual health and wellbeing, different practices and behaviours emerge.

This book works to fill a serious gap in tourism and hospitality research - children as future consumers.

Conventionally, travel and tourism involves the movement of people from their place of residence to a tourist destination with different purposes.

The Eucharist is common Sunday fare in most Anglican churches, and the point in ritual where God and humanity most closely meet.

The globalization processes in tourism, the fast and constant change of the tourist market, the more intensive competition between the tourist areas require faster and more flexible changes, reactions on behalf of the macro- and micro environment of tourism.

The marketing landscape has changed dramatically in recent years, especially for tourism and hospitality practitioners.

Tourism offers countless global locations, providing a multitude of sensory experiences.

Die Corona-Pandemie hat unsere Kirche an geistliche und theologische Grenzen gebracht.

The book presents a new type of leadership focused on sustainable human development and organizational sustainability, which is based on the self-realization of the person of the leader, which means the satisfaction of their needs, according to the scale of Abraham Maslow, through integral human development in all aspects of life.

"Werdet endlich erwachsen" lautet der Kern des Islam, so der Philosoph Muhammad Sameer Murtaza.

Sea and freshwater ports are a key component of critical infrastructure and essential for maintaining global and domestic economies.

'A very funny book that tackles some serious football issues.

This textbook provides an expert overview of the challenge of arts and cultural leadership in the contemporary world.

Combining knowledge from sport management, marketing, media, leadership, governance, and consumer behavior in innovative ways, this book goes further than any other in surveying current theory and research on the business of women's sport around the world, making it an unparalleled resource for all those who aspire to work in, or understand, women's sport.

Winter tourism has seen increased levels of investment in recent times, in an effort to reduce economic risk, address environmental concerns and adapt to the effects of global warming.

A comprehensive source of information, this book provides guidance on how to ensure the protection of company proprietary information and the development of a corporate counterespionage program.

This book offers the first methodological synthesis of digital food studies.

Golf Turf Management provides information on major agronomic and economic topics related to building and maintaining a viable golf course.

A Food and Beverage Manager is responsible for a team of food and beverage servers and for the efficient operation of a dining facility.

Target your business strategies to fit specific tourist cultures!

The Episcopal Church is embarking on a new era of liturgical reform, giving us an opportunity to reflect on why we do what we do as a body.

This title in the Building the Future of Tourism series offers a comprehensive overview of the significant challenges faced by the tourism industry in the area of sustainable development.

Digitalisation is becoming a standard practice in the fashion industry.

Sustainability is an important issue facing food security and safe food production today.

Valentines Day, Mothers Day, birthdays .

Moving beyond both tourism and politics literatures' current understandings of how tourism is developed, this book offers an original theory of interlocking regimes to account for the manner in which public and private bodies either facilitate or prevent development within tourism.