Agriculture and farming

Soil-borne diseases of vegetable crops are caused by a group of plant pathogens that are destructive and often difficult to control.

Viruses are intracellular (inside cells) pathogenic particles that infect other living organisms.

Dr.

This book takes readers on a journey through the evolution of agricultural communities in southern India, from their historical roots to the recent global neo-liberal era.

Agriculture is the science or occupation of cultivating land and rearing crops and livestock.

Agriculture is the science or occupation of cultivating land and rearing crops and livestock.

Agriculture is the science or occupation of cultivating land and rearing crops and livestock.

Agriculture is the science or occupation of cultivating land and rearing crops and livestock.

Agriculture is the science or occupation of cultivating land and rearing crops and livestock.

Agriculture is the science or occupation of cultivating land and rearing crops and livestock.

The book focuses in detail on learning and adapting through partnerships between managers, scientists, and other stake-holders who learn together how to create and maintain sustainable resource systems.

The international Encyclopaedia of Fishes and Fishery Culture comprises a set of seven volume dealing with the complete aspects of fishes and fishery culture fives a comprehensive overview of the fishery science and also offers diverse information on the subject of fishery culture to make the readers upo date with the latest developments in this field where scientific information has not only been fast but enormousness too in the last deaden It begins by emphasizing the abundance and diversity of fishes and the contraction environments in which they live Biological interrelationships are fully discussed and fishes with features of special interest are highlighted whether they are economically significant or not

The international Encyclopaedia of Fishes and Fishery Culture comprises a set of seven volume dealing with the complete aspects of fishes and fishery culture fives a comprehensive overview of the fishery science and also offers diverse information on the subject of fishery culture to make the readers upo date with the latest developments in this field where scientific information has not only been fast but enormousness too in the last deaden It begins by emphasizing the abundance and diversity of fishes and the contraction environments in which they live Biological interrelationships are fully discussed and fishes with features of special interest are highlighted whether they are economically significant or not

The international Encyclopaedia of Fishes and Fishery Culture comprises a set of seven volume dealing with the complete aspects of fishes and fishery culture fives a comprehensive overview of the fishery science and also offers diverse information on the subject of fishery culture to make the readers upo date with the latest developments in this field where scientific information has not only been fast but enormousness too in the last deaden It begins by emphasizing the abundance and diversity of fishes and the contraction environments in which they live Biological interrelationships are fully discussed and fishes with features of special interest are highlighted whether they are economically significant or not

The international Encyclopaedia of Fishes and Fishery Culture comprises a set of seven volume dealing with the complete aspects of fishes and fishery culture fives a comprehensive overview of the fishery science and also offers diverse information on the subject of fishery culture to make the readers upo date with the latest developments in this field where scientific information has not only been fast but enormousness too in the last deaden It begins by emphasizing the abundance and diversity of fishes and the contraction environments in which they live Biological interrelationships are fully discussed and fishes with features of special interest are highlighted whether they are economically significant or not

The international Encyclopaedia of Fishes and Fishery Culture comprises a set of seven volume dealing with the complete aspects of fishes and fishery culture fives a comprehensive overview of the fishery science and also offers diverse information on the subject of fishery culture to make the readers upo date with the latest developments in this field where scientific information has not only been fast but enormousness too in the last deaden It begins by emphasizing the abundance and diversity of fishes and the contraction environments in which they live Biological interrelationships are fully discussed and fishes with features of special interest are highlighted whether they are economically significant or not

The international Encyclopaedia of Fishes and Fishery Culture comprises a set of seven volume dealing with the complete aspects of fishes and fishery culture fives a comprehensive overview of the fishery science and also offers diverse information on the subject of fishery culture to make the readers upo date with the latest developments in this field where scientific information has not only been fast but enormousness too in the last deaden It begins by emphasizing the abundance and diversity of fishes and the contraction environments in which they live Biological interrelationships are fully discussed and fishes with features of special interest are highlighted whether they are economically significant or not

The international Encyclopaedia of Fishes and Fishery Culture comprises a set of seven volume dealing with the complete aspects of fishes and fishery culture fives a comprehensive overview of the fishery science and also offers diverse information on the subject of fishery culture to make the readers upo date with the latest developments in this field where scientific information has not only been fast but enormousness too in the last deaden It begins by emphasizing the abundance and diversity of fishes and the contraction environments in which they live Biological interrelationships are fully discussed and fishes with features of special interest are highlighted whether they are economically significant or not

Weed management is most successful when it involves an integrated approach using a variety of methods.

There are many animals which are useful to man.

Fertilization is a very important component of plant health care in the landscape.

Soil is a natural body consisting of layers (soil horizons) that are primarily composed of minerals which differ from their parent materials in their texture, structure, consistency, colour, chemical, biological and other characteristics.

Vegetable farming is the growing of vegetables for human consumption.

This book is a compilation of case studies from different countries and covers contemporary with future prospective for sustainable development of agriculture.

Weed control is the botanical component of pest control, using physical and chemical methods to stop weeds from reaching a mature stage of growth when they could be harmful to domesticated plants and livestock.

Agro-forestry is the management and integration of trees, crops and/or livestock on the same plot of land and can be an integral component of productive agriculture.

Bacteria are the smallest organisms in the soil and are the only soil microorganisms that are prokaryotic.

This books presents an updated compilation on fundamental interaction mechanisms of microbial communities with the plant roots and rhizosphere (belowground) and leaves and aerial parts (aboveground).

This book provides a synthesis of current agricultural research in Africa with the aim of presenting evidence based information that can be directly applied into improving the African smallholder farmers' food security.

The present book deals with technological impact on productivity of major crops during pre-technological and post-technological period of implementation of NARP programmes in the State.

This book addresses topics related to the impact of invasive species including biosecurity, demographics, species diversity and food security.

Technology-based startup enterprises are an increasingly important part of the business landscape in Asia and the Pacific.

This report proposes a research program to determine the suitability of Vetiver grass for slope protection and the potential of liquid soil catalysts for improving soil-bearing capacity in Cambodia.

This study is conducted under the Asian Development Bank (ADB) project for Strengthening Gender-Inclusive Growth in Central and West Asia.

This publication assesses the plant health, animal health, and food safety measures of member countries of the Central Asia Regional Economic Cooperation (CAREC) Program.

This publication is an initiative of the Government of Papua New Guinea that provides step-by-step guidance on how to rehabilitate mangroves.

This publication explains the evaluation and strategic investment priorities of the Government of the Lao People's Democratic Republic and the Asian Development Bank (ADB) in the agriculture, natural resources, and rural development sector.

This publication reviews the practices and policies of Internet Plus agriculture business models in the People's Republic of China (PRC).

This book presents research into the production of safe, high-quality, and environmentally friendly agriculture products in the Greater Mekong Subregion.

This special supplement to the Key Indicators for Asia and the Pacific 2018 showcases the role that technology can play in improving the quality, timeliness, and frequency of agricultural statistics.

As the Greater Mekong Subregion (GMS) has made considerable progress in food security, addressing health, safety, and environmental concerns is also essential.

This study examines the development and describes the advanced technology used for the construction and operation of the New Khanki Barrage in Punjab, Pakistan.

Renewed COVID-19 outbreaks and uneven vaccination progress are prolonging the fight against the disease in developing Asia.

This report explores potential links between the agriculture and tourism sectors that could strengthen infrastructure development and inclusive growth in the Lao People's Democratic Republic.

This publication presents an assessment of Cambodia's agriculture, natural resources, and rural development (ANRRD) sector and provides a strategy and road map for its future development.

This publication presents findings from a climate change risk and adaptation assessment in southern Viet Nam as part of the Water Efficiency Improvement in Drought-Affected Provinces (WEIDAP) project supported by the Asian Development Bank.

The Government of Mongolia has identified agriculture as a priority area for growth.

This atlas provides spatial information about Bangladesh and thematic maps necessary for assessing future development investments in the agriculture and water sectors for climate risks and geophysical hazards.

This atlas provides spatial information about Bangladesh and thematic maps necessary for assessing future development investments in the agriculture and water sectors for climate risks and geophysical hazards.

The coronavirus disease (COVID-19) pandemic has highlighted food security issues and nutrition gaps in Asia and the Pacific, where various risks and fragilities have continually affected the food and agriculture sector.