A-Z Guide to Food as Medicine, Second Edition
Available
Reprising The 2017 American Library Association Outstanding Academic Title award-winning A-Z Guide to Food As Medicine, this new edition explores the physiological effects of more than 250 foods, food groups, nutrients, and phytochemicals in entries that include:
- Definition and background information such as traditional medicinal use, culinary facts, and dietary intake and deficiency information
...
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E-book
pdf
Price
74.99 £
Reprising The 2017 American Library Association Outstanding Academic Title award-winning A-Z Guide to Food As Medicine, this new edition explores the physiological effects of more than 250 foods, food groups, nutrients, and phytochemicals in entries that include:
- Definition and background information such as traditional medicinal use, culinary facts, and dietary intake and deficiency information
...
Read more
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