Biotechnology for Agro-Industrial Residues Utilisation

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Residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over 250 million tonnes of waste per year in the UK alone. Biotechnological processing of these residues would allow these waste products to be used as a resource, with tremendous potential. An extensive range of valuable and usable products can be recovered from what was previously considere...

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Residues from agriculture and the food industry consist of many and varied wastes, in total accounting for over 250 million tonnes of waste per year in the UK alone. Biotechnological processing of these residues would allow these waste products to be used as a resource, with tremendous potential. An extensive range of valuable and usable products can be recovered from what was previously considere...

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  • Formats: pdf
  • ISBN: 9781402099427
  • Publication Date: 19 May 2009
  • Publisher: Springer Netherlands
  • Product language: English
  • Drm Setting: DRM