Breaking Bread

“With verbal descriptions that burst on the tongue and recipes that your hands itch to try, this beautiful book is food for the soul.” —Jodi Picoult, New York Times–bestselling author of Small Great Things

“I bake because it connects my soul to my hands, and my heart to my mouth.” —Martin Philip

Yearning for creative connection, Martin Philip traded his finance career in New York City for an entry-l...