Colonial Caribbean Diets and the Creolisation of Food Practices (1780-1890)
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Colonial Caribbean Diets and the Creolisation of Food Practices (1780- 1890) approaches the topic with a comparative analysis of the British and Spanish Caribbean to give a fresh perspective on the history of the empires during the long nineteenth century. In order to examine processes of colonial encounters, negotiations, appropriations, rejections, mutual influences, and hybridisation, it discus...
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Colonial Caribbean Diets and the Creolisation of Food Practices (1780- 1890) approaches the topic with a comparative analysis of the British and Spanish Caribbean to give a fresh perspective on the history of the empires during the long nineteenth century. In order to examine processes of colonial encounters, negotiations, appropriations, rejections, mutual influences, and hybridisation, it discus...
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