Diatom Cultivation for Biofuel, Food and High-Value Products

This unique book examines the techno-economic prospects of diatom cultivation, the design and implementation of algal reactors, and the potential of diatoms as a source of biofuel and other value-added products.

Diatom Cultivation for Biofuel, Food and High-Value Products covers the scientific, economic, and practical aspects of using diatoms for multiple purposes. It explores an integrated approa...