Economic Trends in U.S. Agriculture and Food Systems Since World War II

By examining the fluctuations of the agriculture sector over the last 50 years, Economic Trends in US Agriculture and Food Systems Since World War II is able to give its readers a better glimpse at the future of farming.

Author Milton C. Hallberg details the past and potential changes in the number of farms and farm size; farm income and expenses and wealth of farm families; and prices received, p...