Edible Fungi of Britain and Northern Europe

A richly illustrated guide to edible mushrooms by one of Europe’s leading fungi experts

In this beautifully illustrated introductory guide, Jens Petersen shows how to successfully identify and forage for edible mushrooms, and then how to prepare them for the table to ensure a delicious culinary experience, even if you''re a first-time forager.

Accessible and user-friendly, the book opens with a subs...