Food for All in Africa

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Africa requires a new agricultural transformation that is appropriate for Africa, that recognizes the continent''s diverse environments and climates, and that takes into account its histories and cultures while benefiting rural smallholder farmers and their families.

In this boldly optimistic book, Sir Gordon Conway, Ousmane Badiane, and Katrin Glatzel describe the key challenges faced by Africa''s...

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150.00 £

Africa requires a new agricultural transformation that is appropriate for Africa, that recognizes the continent''s diverse environments and climates, and that takes into account its histories and cultures while benefiting rural smallholder farmers and their families.

In this boldly optimistic book, Sir Gordon Conway, Ousmane Badiane, and Katrin Glatzel describe the key challenges faced by Africa''s...

Read more
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  • Formats: pdf
  • ISBN: 9781501744419
  • Publication Date: 15 Nov 2019
  • Publisher: Cornell University Press
  • Product language: English
  • Drm Setting: DRM