Food Hypersensitivity and Adverse Reactions

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Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
product_type_E-book
pdf
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61.99 £
Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
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  • Formats: pdf
  • ISBN: 9781482273670
  • Publication Date: 10 Oct 2019
  • Publisher: CRC Press
  • Product language: English
  • Drm Setting: DRM