Food in the United States, 1890-1945

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No American history or food collection is complete without this lively insight into the radical changes in daily life from the Gilded Age to World War II, as reflected in foodways.

From the Gilded Age to the end of World War II, what, where, when, and how Americans ate all changed radically. Migration to urban areas took people away from their personal connection to food sources. Immigration, prima...
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E-book
epub
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45.00 £
No American history or food collection is complete without this lively insight into the radical changes in daily life from the Gilded Age to World War II, as reflected in foodways.

From the Gilded Age to the end of World War II, what, where, when, and how Americans ate all changed radically. Migration to urban areas took people away from their personal connection to food sources. Immigration, prima...
Read more
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  • Formats: epub
  • ISBN: 9798216085874
  • Publication Date: 8 Jun 2009
  • Publisher: Bloomsbury Publishing (USA)
  • Product language: English
  • Drm Setting: DRM