Food Information, Communication and Education

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Food Information, Communication and Education analyses the role of different media in producing and transforming knowledge about food. ''Eating knowledge'', or knowledge about food and food practice, is a central theme of cooking classes, the daily press, school textbooks, social media, popular magazines and other media. In addition, a wide variety of actors have taken on the responsibility of inf...
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Food Information, Communication and Education analyses the role of different media in producing and transforming knowledge about food. ''Eating knowledge'', or knowledge about food and food practice, is a central theme of cooking classes, the daily press, school textbooks, social media, popular magazines and other media. In addition, a wide variety of actors have taken on the responsibility of inf...
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  • Formats: pdf
  • ISBN: 9781350162518
  • Publication Date: 5 May 2022
  • Number of pages: 248
  • Publisher: Bloomsbury Publishing
  • Product language: English
  • Drm Setting: DRM