Food Preservative Effects
Food Preservative Effects examines the impact of food preservatives on human health, metabolism, and chronic disease development. It explores how these additives, intended to extend shelf life, can disrupt the body''s delicate physiological balance. The book highlights the specific metabolic pathways affected by common preservatives, such as imbalances in the gut microbiome and hormonal regulation...
Food Preservative Effects examines the impact of food preservatives on human health, metabolism, and chronic disease development. It explores how these additives, intended to extend shelf life, can disrupt the body''s delicate physiological balance. The book highlights the specific metabolic pathways affected by common preservatives, such as imbalances in the gut microbiome and hormonal regulation...
