How To Cook for Food Allergies

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Most pre-prepared food cannot be eaten by food allergy sufferers so preparing meals can become a time-consuming struggle, especially for people without specialist cooking skills and knowledge of ingredients. How to Cook for Food Allergies explains why allergenic ingredients such as wheat, eggs and dairy products are so ubiquitous and how they are used, to help readers understand when and how to u...

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epub
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6.99 £ * Old Price 12.99 £

Most pre-prepared food cannot be eaten by food allergy sufferers so preparing meals can become a time-consuming struggle, especially for people without specialist cooking skills and knowledge of ingredients. How to Cook for Food Allergies explains why allergenic ingredients such as wheat, eggs and dairy products are so ubiquitous and how they are used, to help readers understand when and how to u...

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  • Formats: epub
  • ISBN: 9781905744947
  • Publication Date: 9 May 2011
  • Publisher: Pan Macmillan
  • Product language: English
  • Drm Setting: DRM