King's Loot

''An engaging story'' – The SpectatorGeneva, April 1987. The staid Swiss town is awash with limousines, journalists and minor European aristocracy. All the best hotels and restaurants are bursting at the seams. Caviar, truffles and foie gras are in short supply, while champagne is flooding the market at ridiculously high prices.They are all focused on one place: Sotheby''s auction house, which is ...