Language of Food

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'A sensual feast of a novel, written with elegance, beauty, charm and skill in a voice that is both lyrical and unique' Santa Montefiore

Eliza Acton, despite having never before boiled an egg, became one of the world’s most successful cookery writers, revolutionizing cooking and cookbooks around the world. Her story is fascinating, uplifting and truly inspiring.


Told in alternate voices by the award...
Read more
product_type_E-book
epub
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2.99 £ * Old Price 3.90 £
'A sensual feast of a novel, written with elegance, beauty, charm and skill in a voice that is both lyrical and unique' Santa Montefiore

Eliza Acton, despite having never before boiled an egg, became one of the world’s most successful cookery writers, revolutionizing cooking and cookbooks around the world. Her story is fascinating, uplifting and truly inspiring.


Told in alternate voices by the award...
Read more
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  • Formats: epub
  • ISBN: 9781398502246
  • Publication Date: 3 Feb 2022
  • Publisher: Simon & Schuster UK
  • Product language: English
  • Drm Setting: DRM