Protein Hydrolysates: Uses, Properties and Health Effects

In this collection, the authors aim to provide information the preparation of marine protein hydrolysates and their main bioactive properties such as antioxidant, antimicrobial, antitumor and antihypertensive. Applications of these compounds in the area food technology and pharmaceuticals are also discussed. Protein Hydrolysates: Uses, Properties and Health Effects goes on to present some biologic...