Salami

Available
0
StarStarStarStarStar
0Reviews
Salami: Practical Science and Processing Technology is a one-of-a-kind reference that covers all types of salami products from around the world, including all aspects of salami, such as microbiology, food safety, and research development trends. It provides the latest scientific findings and developments used to describe the production and manufacturing processes that lead to products that are pro...
Read more
E-book
epub
Price
60.99 £
Salami: Practical Science and Processing Technology is a one-of-a-kind reference that covers all types of salami products from around the world, including all aspects of salami, such as microbiology, food safety, and research development trends. It provides the latest scientific findings and developments used to describe the production and manufacturing processes that lead to products that are pro...
Read more
Follow the Author

Options

  • Formats: epub
  • ISBN: 9780128096802
  • Publication Date: 26 Jul 2016
  • Publisher: Elsevier Science
  • Product language: English
  • Drm Setting: DRM