Single-Cell Proteins
Single-Cell Proteins explores the possibility of using microorganisms like bacteria, yeast, and fungi as sustainable food sources, addressing the growing global demand for protein. It highlights the biotechnological processes involved in producing single-cell proteins (SCP) and their potential as nutrient-rich food supplements. Interestingly, the concept isn''t new; it emerged in the mid-20th cent...
Single-Cell Proteins explores the possibility of using microorganisms like bacteria, yeast, and fungi as sustainable food sources, addressing the growing global demand for protein. It highlights the biotechnological processes involved in producing single-cell proteins (SCP) and their potential as nutrient-rich food supplements. Interestingly, the concept isn''t new; it emerged in the mid-20th cent...
