Sports Nutrition - From Lab to Kitchen

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This book is unique in that it is a book written by world experts in a way that can easily be understood by athletes and which can immediately result in changes that can help performance or recovery. The various chapters are written by leaders in the field who discuss the latest science and translate the scientific findings into a practical message. So it is not just theory, every chapter contains...
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This book is unique in that it is a book written by world experts in a way that can easily be understood by athletes and which can immediately result in changes that can help performance or recovery. The various chapters are written by leaders in the field who discuss the latest science and translate the scientific findings into a practical message. So it is not just theory, every chapter contains...
Read more
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  • Formats: pdf
  • ISBN: 9781841266381
  • Publication Date: 1 Feb 2010
  • Publisher: Meyer & Meyer Fachverlag und Buchhandel GmbH
  • Product language: English
  • Drm Setting: DRM