Cook's Book

A new edition of The Cook''s Book - winner of the Gourmand World Cookbook Award. Now in e-book format

Master classic dishes and pick up tips for success every time with the world''s top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter.

From making a mouth-watering sauce to jointing a chicken and preparing fresh lobster to cooking the perfect rice, you''ll find easy to achieve t...