Cookery / food and drink / food writing

Leichter abnehmen - einfach, lecker und ohne Verzicht!

Koreanisches Kochbuch: Authentische, vielfaltige und einzigartig leckere Spezialitaten aus dem gesunden Genuss-Paradies AsiensSie lieben die geschmackvolle Riesenauswahl eines koreanischen Menus?

Cocktail-Rezepte: Legendare, kreative und unschlagbar vielfaltige Cocktail-Rezepte fur die raffiniert-unkomplizierte HausbarCocktails sind fur Sie nicht nur ein Drink, sondern ein Lebensgefuhl?

Longevity / Blue Zones-Kochbuch: Gesunde, vielfaltige und unschlagbar leckere Kostlichkeiten aus aller Welt fur ein langes LebenSie traumen davon, Ihren 100.

Cholesterin-Kochbuch: Mit ausgewogenen, alltagstauglichen und unwiderstehlich kostlichen Leckereien Cholesterinspiegel effektiv senken und langfristig fur gesunde Werte sorgenIhr Arzt hat alarmierende Cholesterinwerte festgestellt und jetzt sind Sie verunsichert?

Hashimoto-Kochbuch: Mit vielfaltigen, unkomplizierten und einzigartig schmackhaften Leckereien die Schilddrusengesundheit unterstutzen und zu Wohlbefinden schlemmenSie halten die Diagnose "e;Hashimoto-Thyreoiditis"e; in der Hand und jetzt steht Ihre Welt Kopf?

This recipe for cinnamon and caramelized apple porridge offers a refined take on a classic comfort food, designed to provide a high-energy start to your morning.

I used to think inflammation was something dramatic.

Karebear Healthy Home Cuisine: Balanced Edition is the everyday blueprint for simple, satisfying meals that bring carbs, protein, and healthy fats into harmony.

Heart disease remains the leading cause of death worldwide, yet most people still feel overwhelmed when trying to understand what to eat, what to avoid, and how to build meals that genuinely support cardiovascular wellness.

Ungarn Kochbuch: Vielfaltige, authentische und unwiderstehlich schmackhafte Originalschlemmereien aus dem Genussparadies am BalatonBeim Gedanken an ein wurziges Gulasch lauft Ihnen das Wasser im Munde zusammen?

Finland – Cookbook & Food Culture Report: A Comprehensive Reference to Finnish Cuisine, Traditions & Culinary HeritageDiscover Finland through its food—simple, seasonal, and deeply connected to nature.

Do you want to improve your overall health this year - while still being able to eat your favorite foods?

Egypt – Cookbook & Food Culture Report: A Comprehensive Reference to Egyptian Cuisine, Traditions & Culinary HeritageDiscover Egypt through its food—an enduring culinary tradition shaped by ancient history, the Nile, and centuries of cultural exchange.

Discover the joy of seasonal slow living with this charming three-book collection designed to help you create a cosy, intentional life at home.

Dominican Republic – Cookbook & Food Culture Report: A Comprehensive Reference to Dominican Cuisine, Traditions & Culinary HeritageDiscover the Dominican Republic through its food—vibrant, comforting, and shaped by centuries of cultural exchange.

I am writing this book, which I have titled HEALTHY EATING, YOUR FIRST MEDICINE, emulating the great Hippocrates, who was very right 2,500 years ago when he told his patients that the first medicine they should consume to maintain well-being and preserve or recover health was their own food, since this great observer of nature was clear and sure that health and illness were closely linked to what we eat every day.

"e;Das groe Buch der Gottesnahrung"e; zeigt in uber 40 heilsamen Rezepten, wie gesunde Ernahrung und das Kochen mit moglichst unverarbeiteten Lebensmitteln Korper und Geist in Einklang bringen.

This electronic recipe book contains delicious vegan recipes and is designed mainly for people who do not know how to cater for vegetarians or vegans as the recipes are simple to cook and use readily available ingredients.

Located in Rome, Spaghetti Carbonara is an Italian birthright pasta dish.

In 1977, I published a small 16-page booklet titled "e;Quickie Table Wines"e;.

This book was designed from the start, its sole purpose, to get you started making Amish-recipe milk chocolate coated white chocolate truffles.

Unique and creative recipes that kids will enjoy eating, even though they're healthy recipes.

Bangladesh – Cookbook & Food Culture Report: A Comprehensive Reference to Bangladeshi Cuisine, Traditions & Culinary HeritageDiscover Bangladesh through its food—rich, aromatic, and deeply connected to river life, agriculture, and centuries of cultural exchange.

Canada – Cookbook & Food Culture Report: A Comprehensive Reference to Canadian Cuisine, Traditions & Culinary HeritageExplore the diverse flavors and cultural influences that define Canadian cuisine in this in-depth culinary and cultural reference.

Costa Rica – Cookbook & Food Culture Report: A Comprehensive Reference to Costa Rican Cuisine, Traditions & Culinary HeritageDiscover the heart of Costa Rica through its vibrant food culture, regional specialties, and deep-rooted culinary traditions.

Colombia – Cookbook & Food Culture Report: A Comprehensive Reference to Colombian Cuisine, Traditions & Culinary HeritageDiscover Colombia through its food—vibrant, diverse, and deeply connected to the country's landscapes and cultural traditions.

Favorite Holiday Recipes is a collection of recipes from the New York Times, USA Today and Award-winning, International, Bestselling authors of LOVE CHRISTMAS 2Read the small excerpts from the set as each author tells you why her recipe is important to her story.

Let the authors of Summer Heat tempt you with some mouth-watering recipes.

Favorite Holiday Recipes is a collection of recipes from the New York Times, USA Today and Award-winning, International, Bestselling authors of LOVE CHRISTMAS - MOVIES YOU LOVE (THE HOLIDAY SERIES BOOK 2).

Este libro no es un manual serio.

Thai Soup Delights: Comforting Bowls from Tom Yum to Tom KhaBring the bold, aromatic, and soul-warming flavors of Thailand into your kitchen with Thai Soup Delights.

The Japanese Tofu Cookbook: Recipes Using Japan's Most Versatile Plant ProteinUnlock the secret to cooking with tofu like never before!

Thai Curry One-Pot Meals: Fragrant Coconut Creations with Bold FlavorsBring the irresistible taste of Thailand into your kitchen with Thai Curry One-Pot Meals, a cookbook dedicated to rich, coconut-infused curries made simple.

Dive into the soul of Japanese cuisine with Umami & Stillness, a beautifully crafted cookbook that goes beyond recipes to explore the philosophy, tradition, and quiet artistry behind Japan's most cherished dishes.

What if dinner could be easy… every night?

The Thai Stir-Fry Cookbook: Easy and Delicious Wok RecipesBring the vibrant flavors of Thailand straight to your kitchen with The Thai Stir-Fry Cookbook: Easy and Delicious Wok Recipes.

Brazil – Cookbook & Food Culture Report: Discover Brazil Through Its Flavors, Traditions & RecipesExperience the soul of Brazil through its bold flavors, colorful traditions, and rich food culture.

The Sacred Bean.

Echoes of the Leaf is more than a tea book—it's a sensory journey across cultures, traditions, and flavors that have shaped one of the world's most beloved rituals.

The Ramen Reinvented Cookbook - Cheap Noodle Hacks That Actually Taste AmazingWho says ramen has to be boring?

If you're reading this, then you're probably very concerned about cholesterol.

China's culinary heritage is as vast and varied as its landscapes—a magnificent story told in thousands of flavors.

Before it was a seasoning, it was the scent of absolute madness.

As featured in The Guardian - Superb edition of this historic gem!

This dark chocolate bowl cake recipe is a definitive solution for health-conscious individuals seeking a realistic, gourmet snack without the typical sugar crash.

This isn't just a cookbook—it's an exploration of how food shapes our health, emotions, and lives.

This book contains detailed information about popular cucurbitaceous vegetables like pumpkins, gourds and melons.