Early Mornings at the Laksa Cafe
‘Deeply comforting and nourishing'' Samuel Burr, author of The Fellowship of Puzzlemakers
Every morning before sunrise, Lim Ah Hock opens the shutters of his small kitchen on Carpenter Street, lights an incense stick and prepares the best laksa soup in all of Kuching. According to Lim family legend, the laksa’s secret ingredient – their ancestral broth – was gifted to them by a deity, who promised ...
‘Deeply comforting and nourishing'' Samuel Burr, author of The Fellowship of Puzzlemakers
Every morning before sunrise, Lim Ah Hock opens the shutters of his small kitchen on Carpenter Street, lights an incense stick and prepares the best laksa soup in all of Kuching. According to Lim family legend, the laksa’s secret ingredient – their ancestral broth – was gifted to them by a deity, who promised ...
