Handbook of Poultry Science and Technology, Primary Processing

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A comprehensive reference for the poultry industry—Volume 1 describes everything from husbandry up to preservation

With an unparalleled level of coverage, the Handbook of Poultry Science and Technology provides an up-to-date and comprehensive reference on poultry processing. Volume 1 describes husbandry, slaughter, preservation, and safety. It presents all the details professionals need to know b...

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product_type_E-book
pdf
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214.95 £
A comprehensive reference for the poultry industry—Volume 1 describes everything from husbandry up to preservation

With an unparalleled level of coverage, the Handbook of Poultry Science and Technology provides an up-to-date and comprehensive reference on poultry processing. Volume 1 describes husbandry, slaughter, preservation, and safety. It presents all the details professionals need to know b...

Read more

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  • Formats: pdf
  • ISBN: 9780470504444
  • Publication Date: 30 Mar 2010
  • Publisher: Wiley
  • Product language: English
  • Drm Setting: DRM