Homemade Cocktails

''This book is dangerous: I had a Boulevardier in my hand five minutes after opening it''
Victoria Moore, Wine correspondent, the Daily Telegraph and BBC Good Food

''Cocktail making demystified at last! What a useful book''
India Knight

The cocktail scene has exploded in recent years and the bars are booming. From the classics to modern-day twists with infused spirits and tonics, vermouths and bitter...