James Beard's Menus for Entertaining

Culinary master James Beard’s ultimate guide to entertaining is a must for any host or hostess

Expert chef James Beard was passionate about food and even more passionate about entertaining. Beard’s cookbooks, with recipes that have delighted for decades—such as duck glazed with honey and curry, and zucchini frittata—have long been a staple in the culinary libraries of home cooks. This thorough gui...