Jerky
Available
Perfect for home canners and preservers; hunters; followers of a Paleo, Keto, or high-protein diet; fans of dehydrators; or anyone looking to explore the centuries-old craft of drying meat, this beautifully photographed cookbook contains 40 easy-to-follow recipes for making and cooking with homemade jerky.
From the IACP and James Beard Award-nominated authors of In the Charcuterie comes this conci...
From the IACP and James Beard Award-nominated authors of In the Charcuterie comes this conci...
Read more
E-book
epub
Price
55.00 £
Perfect for home canners and preservers; hunters; followers of a Paleo, Keto, or high-protein diet; fans of dehydrators; or anyone looking to explore the centuries-old craft of drying meat, this beautifully photographed cookbook contains 40 easy-to-follow recipes for making and cooking with homemade jerky.
From the IACP and James Beard Award-nominated authors of In the Charcuterie comes this conci...
From the IACP and James Beard Award-nominated authors of In the Charcuterie comes this conci...
Read more
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