Managing People

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This new second edition of ''Managing People'' provides a practical approach to applying up-to-the-minute management techniques, and is a vital source of information for professionals in the hotel and catering industry responsible for personnel and training.

Riley explores how aspects such as labour cost, utilization, labour market behaviour and pay are inseparable from the skills of people manage...

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E-book
pdf
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45.99 £

This new second edition of ''Managing People'' provides a practical approach to applying up-to-the-minute management techniques, and is a vital source of information for professionals in the hotel and catering industry responsible for personnel and training.

Riley explores how aspects such as labour cost, utilization, labour market behaviour and pay are inseparable from the skills of people manage...

Read more
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  • Formats: pdf
  • ISBN: 9781136382895
  • Publication Date: 17 Feb 2010
  • Publisher: Taylor & Francis
  • Product language: English
  • Drm Setting: DRM