Phytochemicals: Plant Sources and Potential Health Benefits

The opening chapter of Phytochemicals: Plant Sources and Potential Health Benefits discusses macronutrients and micronutrients from plants along with their benefits to human health. An overview of the mechanisms of action underlying the potential roles of dietary soybean isoflavones including daidzein, genistein, and equol that may have benefits in dyslipidemia, ischemic heart disease, blood press...