Tart

An instant Sunday Times bestseller'A sexy, frank and delectable memoir' The New York Times'An instant, hedonistic culinary classic' The London Standard'It's the two best things in the world: food and sex'Slutty Cheff is an anonymous London chef who knows what it's really like to work in the capital's hectic restaurant scene. From working sixty-hour weeks in windowless kitchens and being the only w...