Wine Fermentation - Including Winery Directions and Information on Pure Yeast

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“Wine Fermentation” is a vintage treatise on the production of wine written by F. T. Bioletti, including instructions for wineries and chapters on pure yeast. Frederic Theodore Bioletti (1865 – 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgar...
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product_type_E-book
epub
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23.99 £
“Wine Fermentation” is a vintage treatise on the production of wine written by F. T. Bioletti, including instructions for wineries and chapters on pure yeast. Frederic Theodore Bioletti (1865 – 1939) was an English-born American vintner. He studied at the University of California, Berkeley from 1889 to 1900, where he worked with prominent soil scientist Professor E.W. Hilgard. His work with Hilgar...
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  • Formats: epub
  • ISBN: 9781528769181
  • Publication Date: 16 Oct 2020
  • Publisher: Read Books Ltd.
  • Product language: English
  • Drm Setting: DRM