All Under Heaven
Available
A comprehensive, contemporary portrait of China''s culinary landscape and the geography and history that has shaped it, with more than 300 recipes.
Vaulting from ancient taverns near the Yangtze River to banquet halls in modern Taipei,All Under Heaven is the first cookbook in English to examine all 35 cuisines of China. Drawing on centuries'' worth of culinary texts, as well as her own years workin...
Vaulting from ancient taverns near the Yangtze River to banquet halls in modern Taipei,All Under Heaven is the first cookbook in English to examine all 35 cuisines of China. Drawing on centuries'' worth of culinary texts, as well as her own years workin...
Read more
E-book
epub
Price
5.71 £ * Old Price 55.00 £
A comprehensive, contemporary portrait of China''s culinary landscape and the geography and history that has shaped it, with more than 300 recipes.
Vaulting from ancient taverns near the Yangtze River to banquet halls in modern Taipei,All Under Heaven is the first cookbook in English to examine all 35 cuisines of China. Drawing on centuries'' worth of culinary texts, as well as her own years workin...
Vaulting from ancient taverns near the Yangtze River to banquet halls in modern Taipei,All Under Heaven is the first cookbook in English to examine all 35 cuisines of China. Drawing on centuries'' worth of culinary texts, as well as her own years workin...
Read more
Follow the Author
