Ceviche

Modern Peruvian cuisine - with soul

Food is a serious business in Lima and restaurateur Martin Morales, whose top Soho restaurant opened to wide acclaim in 2012, has travelled the length and breadth of Peru to discover the country''s best dishes. This collection is his life''s passion; it will inspire home cooks to try fresh, healthy and delicious new recipes.

From sizzling barbecued anticuchos, su...