Classic Jamaican Cooking

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Okra, plantains, sweet potatoes and mangoes: these and all the other essential ingredients of Jamaican cooking are now widely available in Britain and North America, bringing the island''s delicious cooking within anyone''s reach.

Covering all aspects of Jamaican cuisine from soups to preserves, fish to ices, Classic Jamaican Cooking also presents a range of traditional herbal remedies and drinks....
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Okra, plantains, sweet potatoes and mangoes: these and all the other essential ingredients of Jamaican cooking are now widely available in Britain and North America, bringing the island''s delicious cooking within anyone''s reach.

Covering all aspects of Jamaican cuisine from soups to preserves, fish to ices, Classic Jamaican Cooking also presents a range of traditional herbal remedies and drinks....
Read more
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  • Formats: pdf
  • ISBN: 9781909150478
  • Publication Date: 19 May 2015
  • Publisher: Serif Books
  • Product language: English
  • Drm Setting: DRM