For the Love of Baking

For the Love of Baking is food stylist extraordinaire Sarah Dall’s début offering. Never one to merely follow, she always looks for a fresh angle, so instead of red velvet cupcakes, she’ll make red velvet macaroons. The book covers a wide variety of baking recipes and has everything from cakes, cupcakes and desserts to biscuits, tray bakes and even a whole chapter devoted to those recipes that chi...