German Heritage Baking, Volume I

German Heritage Baking, Volume I brings authentic German baking traditions to the American kitchen using ingredients readily available in the United States.Learn to create favorites such as Black Forest Torte, Apple Strudel, Traditional German Cheesecake with Quark, Sponge Roll with Vanilla Buttercream, Strawberry Yogurt Cream Torte, Linzer Torte, and many other classic German and European baked g...