Heat Is On

The competition heats up in episode two of this zesty series for fans of kids cooking competitions! With this episodestheme of family and tradition, from a diner challenge to a quinceaera to thefarmers market, the junior chefs will have to saute their way through the chewiest challenges yet. Theyre the best in the nation, but can they handle the twists and turnovers week two has in store, on- and ...