Mastering the Craft of Making Sausage

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With complete step-by-step instructions and detailed recipes for 100 different kinds of sausage,  MASTERING THE CRAFT OF MAKING SAUSAGE is the perfect how-to guide for beginning and veteran home sausage-makers alike. 

The book shows the reader how to make sausages of all kinds:  beef and pork sausages, cased and uncased, sausages from poultry and game, emulsified sausage, cured sausages, fermented...

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12.49 £ * Old Price 13.16 £

With complete step-by-step instructions and detailed recipes for 100 different kinds of sausage,  MASTERING THE CRAFT OF MAKING SAUSAGE is the perfect how-to guide for beginning and veteran home sausage-makers alike. 

The book shows the reader how to make sausages of all kinds:  beef and pork sausages, cased and uncased, sausages from poultry and game, emulsified sausage, cured sausages, fermented...

Read more
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  • Formats: pdf
  • ISBN: 9781580805087
  • Publication Date: 1 Nov 2010
  • Publisher: Burford Books
  • Product language: English
  • Drm Setting: DRM