Rick Stein's Seafood Lovers' Guide

Rick (and Chalky his trusty dog) discover great seafood dishes and small delicacies amongst the tidal estuaries, shingle banks and rocky shores of Britain. Rick travels from the bleak Suffolk coast where fishermen scrape a living catching cod to the wild, clear waters of Scotland''s lochs bringing back an abundance of stories and imaginative, colourful recipes.

The book is organised geograp...