Soupmaker's Kitchen
Available
The award-winning chef invites you into her kitchen to share her time-tested techniques for making dozens of soups, bisques, chowders, and purées.
Soup, beautiful soup—the most basic of cooked foods, the universal cure-all, a nourishing way to use small amounts of food or leftovers, a dish that can always be stretched to feed more . . .
From the basic foundation of stocks to the older, European-ins...
Soup, beautiful soup—the most basic of cooked foods, the universal cure-all, a nourishing way to use small amounts of food or leftovers, a dish that can always be stretched to feed more . . .
From the basic foundation of stocks to the older, European-ins...
Read more
E-book
epub
Price
0.08 £ * Old Price 20.99 £
The award-winning chef invites you into her kitchen to share her time-tested techniques for making dozens of soups, bisques, chowders, and purées.
Soup, beautiful soup—the most basic of cooked foods, the universal cure-all, a nourishing way to use small amounts of food or leftovers, a dish that can always be stretched to feed more . . .
From the basic foundation of stocks to the older, European-ins...
Soup, beautiful soup—the most basic of cooked foods, the universal cure-all, a nourishing way to use small amounts of food or leftovers, a dish that can always be stretched to feed more . . .
From the basic foundation of stocks to the older, European-ins...
Read more
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