Sous Vide Basics

Available
0
StarStarStarStarStar
0Reviews

With sous vide cooking, you''ll be able to achieve restaurant-quality results with little effort and none of cooking''s usual guesswork. There are so many uses for the sous vide, well beyond steak (although steak and sous vide are a match made in culinary heaven), and it''s not just for experienced cooks. Jay and Jennifer provide all of the how-tos and whys, and in no time at all, you''ll be cr...

Read more
E-book
epub
Price
7.99 £

With sous vide cooking, you''ll be able to achieve restaurant-quality results with little effort and none of cooking''s usual guesswork. There are so many uses for the sous vide, well beyond steak (although steak and sous vide are a match made in culinary heaven), and it''s not just for experienced cooks. Jay and Jennifer provide all of the how-tos and whys, and in no time at all, you''ll be cr...

Read more
Follow the Author

Options

  • Formats: epub
  • ISBN: 9780778806493
  • Publication Date: 1 Sept 2017
  • Publisher: Robert Rose
  • Product language: English
  • Drm Setting: DRM