Pamela Rodriguez, la autora del blog Uno de dos , nos propone una recopilacion de recetas que se preparan sin complicaciones, en poco tiempo, con pocos ingredientes, con unos resultados deliciosos y espectaculares y sin la necesidad de tener el ultimo gadget o el robot de moda.
A glorious update of a modern classic - full of colourful recipes that evoke Italian life at its most enticing, Passione is the story of Gennaro Contaldo's upbringing in Italian food and will teach you to cook like a true Italian.
Ob Low Carb, Keto, proteinreich fur den Sport oder einfach eine gesundere Alternative fur die ganze Familie: Entdecke, wie du aus einfachen, naturlichen Zutaten luxuriose Desserts zauberst, die Korper und Seele guttun.
Die Highlights auf einen Blick Perfekte Konsistenz: Rezepte, die optimal darauf abgestimmt sind, die ideale Slush-Textur ohne Eiskristalle zu erzielen.
Die Highlights auf einen Blick Knusprig & Herzgesund: Genie en Sie die Vorteile von hochwertigem Olivenol, Krautern und Omega-3-Fettsauren perfekt dosiert fur die Hei luftfritteuse.
Die Highlights auf einen Blick Woodfire Aroma-Technologie: Rezepte, die optimal auf die Nutzung von echten Holzpellets fur authentischen Rauchgeschmack abgestimmt sind.
A collection of 120 fish and shellfish dishes, all made using accessible yet sustainable fish - from salmon and trout to bream and bass to mussels and crayfish.
50 deliciously indulgent pudding recipes, from childhood favourites such as jam roly-poly and cornflake tart, to traditional British classics such as sticky toffee pudding and sherry trifle.
Die Highlights auf einen Blick Herzgesunde Ernahrung: Rezepte, die optimal auf die Nutzung von hochwertigem Olivenol, Nussen und Omega-3-Fettsauren ausgerichtet sind.
Successful Cookbook Author Nancy Chih Ma, brings the art of cooking Chinese to the reader with authentic Chinese recipes adapted to a normal, modern kitchen.
Die Highlights auf einen Blick Perfekt fur die Bordkuche: Schnelle, unkomplizierte Rezepte, die speziell fur den begrenzten Platz und die Ausstattung in Camper und Wohnmobil optimiert sind.
"e;A beautiful cookbook"e;Steven Raichlen, author of The Barbecue BibleThe Asian Barbecue Book is an inspired and practical guide to creating countless delicious Asian-inspired meals hot off the flame.
Die Highlights auf einen Blick Maximale Proteingarantie: Jedes Rezept ist auf einen hohen Eiwei gehalt optimiert, um Muskelaufbau, Regeneration und langanhaltende Sattigung perfekt zu unterstutzen.
* Waitrose Weekend's 2024 Festive Books to Gift *AS SEEN ON CHANNEL 4 S SUNDAY BRUNCHOpen the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.
'The absolute best if you want easy, no-fuss, filling dinners' Ruby TandohCook delicious one-tin versions of your favourite recipes from around the world this winter.
The keystone of the NOLS library, the Cookery has been a trusted and reliable resource used in the field by NOLS students and instructors for 50 years.
The keystone of the NOLS library, the Cookery has been a trusted and reliable resource used in the field by NOLS students and instructors for 50 years.
*THE INSTANT SUNDAY TIMES BESTSELLER*'A must have for everyone who loves barbecuing' - Tom Kerridge'The only BBQ book you will ever need' - Nathan Anthony AKA Bored of Lunch'The daddy of BBQ has knocked this one out of the park.
SHORTLISTED FOR THE ANDR SIMON FOOD BOOK AWARDS 2025AS FEATURED ON BBC RADIO 4 THE FOOD PROGRAMME 16/01/2026 This deserves a slot on the kitchen shelf of every passionate cook DAVID ZILBER A vital resource for the ferment-curious JAMES READ This book will inspire a whole new generation of fermenters KENJI MORIMOTO A rich resource that enlightens and inspires MARK DIACONOEnter a marvellous microbial world and explore the fascinating science of fermented foods.
The bestselling, hugely popular Hummingbird Bakery offers a wonderful collection of easy and delicious cupcakes, layer cakes, pies and cookies to suit all occasions.
Pickle enthusiasts can rejoice with this celebration of all-things pickled, featuring over 50 recipes for infusing that addictive briny flavor into every bite.
Pastry is an art but it is also food so remember to stay in touch with your ingredients, reflect the seasons in your food and, for the love of God, don't use strawberries in December.
THE ESSENTIAL VEGETARIAN SLOW COOKER COOKBOOKWhether you're a vegetarian or just looking to add more veggies to your diet, this recipe book has something for everyone - packed full of nutrition and flavour!
Discover easy, delicious and energy-saving recipes with The Ultimate Air-Fryer Cookbook - the MUST-HAVE kitchen companion to save you time and moneyTHE SUNDAY TIMES NO.
TRANSFORM YOUR AIR FRYER COOKING WITH JAMIE OLIVER S EASY, QUICK, AND DELICIOUS RECIPES PERFECT FOR BEGINNERS, STUDENTS, AND BUSY COOKSAir fryers save time, cut costs, and make delicious meals with ease.
