Traditional and Modern Salads, Recipes for Every Day, Cookbook.

Salads are known to people for a long time. They were trained in Ancient Rome 2500 years ago, however, then salads were not as various as now. In those days it was only one dish including the parsley, onions and endiviya filled with honey, vinegar, salt and pepper sauce. In the XVI-XVII centuries the recipe of salad was brought to France. Then salads included ingredients only of a phytogenesis and...