Vegetable Gardener's Cookbook

Easy meals that capture the flavor of every season

Danielle Majeika’s vegetarian recipes harmonize the garden with the kitchen for the best-tasting veggie dishes all year round. These simple plant-based meals show you how to use every part of your produce in recipes that let the vegetables shine, including:

• Autumn Slow Cooker Minestrone with Kale, Butternut Squash and Cranberry Beans
• Butt...