Advanced Technologies for Meat Processing

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As with the first edition, the main goal of Advanced Technologies for Meat Processing is to provide the reader with recent developments in new advanced technologies for the full meat- processing chain. This book is written by distinguished international contributors with recognized expertise and excellent reputations, and brings together all the advances in a wide and varied number of technologies...

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190.00 £

As with the first edition, the main goal of Advanced Technologies for Meat Processing is to provide the reader with recent developments in new advanced technologies for the full meat- processing chain. This book is written by distinguished international contributors with recognized expertise and excellent reputations, and brings together all the advances in a wide and varied number of technologies...

Read more

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  • Formats: pdf
  • ISBN: 9781498754606
  • Publication Date: 10 Oct 2017
  • Publisher: CRC Press
  • Product language: English
  • Drm Setting: DRM