
Cereal Grains
The majority of population relies on cereal grains to fulfill its dietary requirements. Despite being a good source of nutrients, cereal grains need to be processed using different methods as the components which are present in them have certain limitations. This book provides in depth information about the processing mediated (soaking/germination, roasting, fermentation, steam cooking, microwave ...
The majority of population relies on cereal grains to fulfill its dietary requirements. Despite being a good source of nutrients, cereal grains need to be processed using different methods as the components which are present in them have certain limitations. This book provides in depth information about the processing mediated (soaking/germination, roasting, fermentation, steam cooking, microwave ...