Chemical Profiles of Selected Jordanian Foods

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This book provides an overview of various traditional Middle Eastern food products and beverages and investigates their chemical, microbial and physical profiles.

The authors selected 5 traditional Jordanian products that represent the region’s historical foods and beverages and examined them with a focus on their chemical composition and preparation, as well as features such as food safety and qua...

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product_type_E-book
pdf
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54.99 £

This book provides an overview of various traditional Middle Eastern food products and beverages and investigates their chemical, microbial and physical profiles.

The authors selected 5 traditional Jordanian products that represent the region’s historical foods and beverages and examined them with a focus on their chemical composition and preparation, as well as features such as food safety and qua...

Read more
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  • Formats: pdf
  • ISBN: 9783030798208
  • Publication Date: 21 Aug 2021
  • Publisher: Springer International Publishing
  • Product language: English
  • Drm Setting: DRM