Complete Guide to Quality in Small-Scale Wine Making

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As the wine industry has experienced a period of rapid global expansion, there is a renewed emphasis on quality and consistency even within the small winery industry. Written for the small production program, A Complete Guide to Quality in Small-Scale Wine Making is for the novice to intermediate level winemaker seeking foundational information in chemistry and sensory science as they relate to wi...
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As the wine industry has experienced a period of rapid global expansion, there is a renewed emphasis on quality and consistency even within the small winery industry. Written for the small production program, A Complete Guide to Quality in Small-Scale Wine Making is for the novice to intermediate level winemaker seeking foundational information in chemistry and sensory science as they relate to wi...
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  • Formats: pdf
  • ISBN: 9780124079175
  • Publication Date: 21 Nov 2013
  • Publisher: Elsevier Science
  • Product language: English
  • Drm Setting: DRM