Environmentally-Friendly Food Processing

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Environmental awareness in the food industry has become increasingly important in recent years, as a result of consumer pressure and increasing regulation. This book addresses how to achieve environmentally-friendly food production, reviewing the assessment of various food products and the ways in which the industry can improve their operations and become more environmentally responsible.Part one ...
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Environmental awareness in the food industry has become increasingly important in recent years, as a result of consumer pressure and increasing regulation. This book addresses how to achieve environmentally-friendly food production, reviewing the assessment of various food products and the ways in which the industry can improve their operations and become more environmentally responsible.Part one ...
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  • Formats: pdf
  • ISBN: 9781855737174
  • Publication Date: 30 Sept 2003
  • Publisher: Elsevier Science
  • Product language: English
  • Drm Setting: DRM